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Ingredients
US|METRIC
2 SERVINGS
- 2 beetroots (roasted)
- 1 bunch watercress
- 1 handful walnuts (toasted and chopped roughly)
- 1 handful fresh chevre (crumbled)
- 2 Tbsp. chives (chopped fine)
- 1/2 lemon
- 1 tsp. sea salt
- 1/4 cup walnut oil (or to taste)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1460mg61% |
| Potassium650mg19% |
| Protein25g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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