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Roast Turkey and Cranberry Stuffed Sweet Potatoes
PINEAPPLE AND COCONUT19Ingredients
70Minutes
620Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 sweet potatoes (large)
- 2 lb. turkey (leftover, from Thanksgiving OR)
- 2 lb. turkey breast (bone in, skin on)
- 1 tsp. sea salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 tsp. dried basil
- 2 Tbsp. lemon juice
- 1 cup chicken broth
- 1/2 cup water
- cranberry sauce (Leftover, from Thanksgiving OR)
- 3 cups frozen cranberries (or fresh)
- 1 navel orange (large, with water added to the juice to make 1 c total)
- 1/3 cup pure maple syrup
- 1 tsp. canela
- 1/4 tsp. salt
- 1 water
- 1/3 cup pecans (chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol195mg65% |
Sodium720mg30% |
Potassium1270mg36% |
Protein71g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber6g24% |
Sugars20g |
Vitamin A190% |
Vitamin C40% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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