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Roast Tomato, Onion, Feta, Olive And Basil Salad
DELICIOUS EVERYDAY12Ingredients
45Minutes
270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Roma tomatoes (large, quartered)
- 1 red onion (peeled and quartered)
- 1 Tbsp. olive oil
- 1 tsp. sugar
- pepper
- salt
- 30 grams Sicilian olives (green)
- 50 grams feta (I prefer Danish Feta)
- 1/2 cup basil leaves
- 1 Tbsp. olive oil
- 2 tsp. white wine vinegar
- 1/2 clove garlic (grated)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium910mg38% |
| Potassium420mg12% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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