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Jessica DeWitt: "Simple recipe with great results! I will definite…" Read More
4Ingredients
2Hours
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms pork leg (bone-in)
- 2 Tbsp. olive oil
- 1 lemon juiced
- 1 Tbsp. sea salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Potassium
| Calories60Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1770mg74% |
| Potassium15mg0% |
| Protein |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessica DeWitt 3 years ago
Simple recipe with great results! I will definitely prepare pork this way again. I used a boneless pork leg that was half the size of the recipe recommendation; cooked it on high for fifteen minutes, and then at 350 for 35 minutes.