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Roast Half Duck Cranberry Tartlet served with Savory Eggnog Sauce
MAPLE LEAF FARMS18Ingredients
2Hours
200Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 Maple Leaf Farms Duck (Roast Half , meat shredded)
- 2 bulbs shallots (small dice)
- 1 oz. butter
- 2 oz. pecans (chopped)
- 2 Tbsp. chopped parsley (Fresh)
- 8 oz. duck stock
- 8 oz. heavy cream
- 8 oz. cranberry sauce
- 2 oz. liquor (Cranberry)
- 2 oz. fresh cranberries (chopped)
- 1 3/4 cups all purpose flour
- 1/2 cup butter (softened)
- 1 egg
- ice cold water (As Needed)
- 8 oz. duck stock
- 2 oz. heavy cream
- 2 oz. eggnog
- 1 oz. sweet butter
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium90mg4% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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