Roast Dijon Chicken and Vegetables

MYRECIPES
11Ingredients
40Minutes

Ingredients

US|METRIC
  • 1 1/2 tablespoons Dijon mustard
  • 1 teaspoon dried thyme (divided)
  • 4 chicken breast halves
  • 3/4 teaspoon salt (divided)
  • cooking spray
  • 3 cups sweet potato (cubed peeled, or Red Bliss potato)
  • 2 cups baby carrots (about 7 ounces)
  • 1 vidalia onion (large, cut into 12 wedges)
  • 1 tablespoon olive oil
  • 1/2 teaspoon ground black pepper (freshly)
  • 1 tablespoon fresh parsley (chopped)
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