Roast Christmas Goose Recipe | Yummly
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Roast Christmas Goose

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Mark Brueggeman: "Delicious. This will be my “go to” roast goose re…" Read More
22Ingredients
10Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 goose (small, dressed)
  • salt
  • freshly ground black pepper
  • 2 apples
  • 1 celery leaf
  • 1/2 onion
  • 3 sprigs parsley
  • stuffing (for Roast Goose:)
  • 1 cup dry red wine
  • 1 cup consomme
  • giblets (from goose)
  • 1 carrot (cut up)
  • 1 onion (cut in half)
  • 6 peppercorns
  • 1 teaspoon salt
  • 1 bay leaf
  • 1 garlic clove
  • 3 sprigs parsley
  • sauce
  • 1 tablespoon all purpose flour
  • 1 tablespoon butter
  • 1 tablespoon dry red wine
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    Reviews(1)

    Mark Brueggeman 2 years ago
    Delicious. This will be my “go to” roast goose recipe. Didn’t have enough prunes on hand, but jumbo raisins worked well. Substituted rendered goose fat for butter in stuffing.

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