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Roast Chicken with Saffron, Hazelnuts & Honey
SIMPLY SATED13Ingredients
2Hours
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (skinless & boneless, or your favorite chicken pieces or 1-large organic or free-range chicken, divided into quarters)
- 2 onions (coarsely chopped)
- 4 Tbsp. olive oil
- 1 tsp. ground ginger (do not substitute fresh ginger)
- 1 tsp. ground cinnamon
- 1 pinch saffron threads
- 1 lemon
- 4 Tbsp. cold water
- 2 tsp. coarse sea salt
- 1 tsp. ground black pepper (freshly)
- 1 cup hazelnuts (unskinned, toasted and skinned)
- 3 1/2 Tbsp. honey
- 1 Tbsp. rose water (optional)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol145mg48% |
Sodium1450mg60% |
Potassium1230mg35% |
Protein54g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber6g24% |
Sugars19g |
Vitamin A2% |
Vitamin C50% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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