Roast Chicken with Herb-and-Garlic Pan Drippings Recipe | Yummly
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Roast Chicken with Herb-and-Garlic Pan Drippings

EPICURIOUS
9Ingredients
60Minutes
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Roast Chicken with Herb-and-Garlic Pan Drippings
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Ingredients

US|METRIC
8 SERVINGS
  • 6 Tbsp. kosher salt (plus more)
  • 3 Tbsp. sugar
  • 7 lb. chickens (backbones and wing tips removed, quartered)
  • 2 Tbsp. vegetable oil (or more, divided)
  • 4 heads garlic (halved crosswise)
  • 20 sprigs thyme (divided)
  • 14 sprigs rosemary (divided)
  • 4 Tbsp. unsalted butter (divided)
  • 1/2 lemon
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