Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Roast Beetroot Salad with Lentils, Fennel and Blood Orange
DELICIOUS EVERYDAY14Ingredients
110Minutes
390Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 beetroot (small golden, around 300g, 10 1/2 oz)
- 2 tsp. olive oil (5 1/4 oz)
- 150 grams French green lentils
- 1/2 fennel (thinly sliced)
- 1/2 red onion (finely diced)
- 1 1/2 cups rocket (broadleaf, arugula)
- 4 blood oranges
- 1/4 cup blood orange juice
- 2 tsp. champagne vinegar
- 1/4 cup extra-virgin olive oil
- 1 tsp. Dijon mustard
- 1 pinch sugar (or dash of maple syrup the amount will depend on how sweet your oranges are)
- salt
- pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium1060mg30% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber18g72% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes