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Ingredients
US|METRIC
8 SERVINGS
- beef (topside 1kg piece)
- 4 clove (cut into slivers)
- 1 tsp. cayenne pepper
- 500 mL beef stock
- 1 carrots
- 1 stick celery
- 1 onions
- 6 black peppercorns
- 2 bay leaves
- 1 Tbsp. corn flour
- 8 baguette
- mayonnaise
- sliced tomatoes
- gherkin pickles (slices)
- lettuce (shredded gem)
- Tabasco Pepper Sauce
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium620mg26% |
| Potassium310mg9% |
| Protein10g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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