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Roased Garlic Spinach Alfredo Lasagna | Make Ahead Mondays
FOODIE WITH FAMILY12Ingredients
25Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 12 cloves roasted garlic (depending on how strong you'd like the roasted garlic flavour to be, *See Notes)
- 1 stick unsalted butter (8 tablespoons or ¼ of a pound)
- 3 cups heavy cream
- 2 eggs
- 1 1/2 cups grated Parmesan cheese
- 2 boxes lasagna noodles (9 ounces each no-cook, . This recipe was prepared using Barilla brand noodles.)
- 1 batch garlic Alfredo sauce (Roasted)
- 1 bag spinach (frozen cut leaf, thawed and squeezed to remove excess liquid)
- 32 oz. part skim ricotta cheese
- 8 cups shredded mozzarella cheese
- 1 1/2 cups milk (divided)
- non-stick cooking spray
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