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Ingredients
US|METRIC
2 SERVINGS
- 1 cup Italian rice (carnaroli, arborio or vialone nano)
- 1/4 pt. white wine
- 1 qt. vegetable broth
- 1/2 onion (small)
- 2 pears (williams)
- 8 oz. blue cheese (gorgonzola, or any soft blue cheese)
- 1 cup parmigiano (reggiano, grated)
- 1 cup walnut halves
- 1 Tbsp. butter (unsalted)
- 1 Tbsp. olive oil (extra virgin)
- salt
- pepper
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