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Ingredients
US|METRIC
4 SERVINGS
- 700 grams butternut squash (piece of)
- 2 liters vegetable stock (low-salt, I used Kallo)
- 4 slices porcini mushroom (dried)
- 2 1/2 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 1 onion (finely chopped Onion un-yunOnions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…)
- 2 garlic cloves (finely chopped)
- 6 sage leaves (finely chopped, plus extra leaves to garnish Sage sa-agePopular in both Italian and British cookery, sage has long, grey-green leaves with a slightly…)
- 2 thyme sprigs (ThymeThis popular herb grows in Europe, especially the Mediterranean, and is a member of the mint…)
- 350 grams carnaroli rice (or arborio rice)
- 100 mL dry white wine
- parsley (handful flatleaf, chopped)
- 50 grams Parmesan (or vegetarian alternative, grated Parmesan parm-ee-zanParmesan is a straw-coloured hard cheese with a natural yellow rind and rich, fruity flavour. It…)
- 2 Tbsp. mascarpone (light)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium2210mg92% |
| Potassium880mg25% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A410% |
| Vitamin C80% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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