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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. sweet Italian sausage (loose)
- 1 yellow onion (sliced)
- 2 Tbsp. DeLallo Extra Virgin Olive Oil (plus more for drizzling)
- 1 red pepper (seeded and sliced lengthwise)
- 1 yellow pepper (seeded and sliced lengthwise)
- salt
- 1 pinch red chili pepper flakes
- 1/4 cup dry white wine
- 28 oz. whole peeled tomatoes (DeLallo Imported Italian)
- 1 lb. DeLallo Rigatoni
- 3 oz. freshly grated Pecorino Romano
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium780mg33% |
| Potassium870mg25% |
| Protein14g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C190% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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