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Rigatoni Martino {Carrabba's Copycat}
CARRIE'S EXPERIMENTAL KITCHEN9Ingredients
35Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rigatoni pasta
- 1/4 cup sun dried tomatoes (chopped)
- 8 oz. sliced mushrooms
- 1/4 cup scallions (Chopped)
- 1 Tbsp. extra-virgin olive oil
- 8 oz. grilled chicken (cooked and sliced thin)
- 3 cups marinara sauce
- 1 cup heavy cream (or Half and Half)
- ricotta cheese (as desired)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium950mg40% |
| Potassium1130mg32% |
| Protein29g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber7g28% |
| Sugars20g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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