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Ricotta and Spinach Puff Pastry Bites
RECIPETIN EATS8Ingredients
35Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 7 oz. ricotta (preferably full fat but low fat also works, Note 1)
- 8 oz. frozen chopped spinach (thawed and squeezed of excess water)
- 3/4 cup grated cheddar cheese (or tasty or gruyere or any other melting cheese with flavour)
- 3/4 tsp. salt
- black pepper
- 2 sheets puff pastry (25cm/10" square, defrosted)
- 1 egg (lightly beaten, egg wash)
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Directions
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol155mg52% |
Sodium960mg40% |
Potassium210mg6% |
Protein23g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A10% |
Vitamin C2% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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