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Ingredients
US|METRIC
6 SERVINGS
- 4 oz. fresh spinach
- 1 oz. Parmesan cheese
- 1 lb. ricotta cheese
- 2 Tbsp. whole wheat flour
- 1 egg (large)
- salt
- pepper
- 1 1/2 lb. yellow tomatoes (red and)
- 2 red onions (large)
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. honey
- 1/2 bunch basil
- 4 Tbsp. olive oil
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium310mg13% |
| Potassium560mg16% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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