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11Ingredients
70Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- pizza dough (All-Purpose, see recipe at left)
- 10 oz. baby spinach
- 2 Tbsp. olive oil (plus more for brushing)
- 1 yellow onion (minced)
- 2 cloves garlic (minced)
- 1/2 cup parmigiano reggiano cheese (freshly grated)
- 4 oz. fresh mozzarella cheese (finely diced)
- 1 cup ricotta cheese
- freshly ground pepper
- kosher salt
- bread flour (or All-purpose, for dusting)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium340mg14% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Peggy 7 years ago
These were the first calzones I ever made and I'll be making them again. Very fun and tasty. They freeze well also.