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Ingredients
US|METRIC
2 SERVINGS
- 2 slices prosciutto (24 g total)
- 2 tsp. olive oil
- 2 tsp. cumin seeds
- 1 shallot (small, thinly sliced)
- 2/3 cup frozen green peas (or fresh, thawed)
- 2 Tbsp. fresh basil (finely chopped)
- 1 tsp. grated lemon zest
- 6 eggs
- 2 Tbsp. milk (homogenized)
- 1/2 tsp. salt (optional)
- 1/4 tsp. pepper
- 2 Tbsp. butter
- 1/2 cup ricotta cheese (light)
- 1 Tbsp. fresh basil (finely chopped)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol705mg235% |
Sodium1210mg50% |
Potassium670mg19% |
Protein35g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A60% |
Vitamin C25% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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