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Ricotta and Chocolate Chip Ice Cream Cones
FOOD NETWORK UK13Ingredients
70Minutes
550Calories
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Ingredients
US|METRIC
12 SERVINGS
- 450 grams whole milk ricotta cheese
- 250 mL whole milk
- 250 mL simple syrup (recipe follows)
- 1/2 tsp. vanilla essence
- 175 grams milk chocolate chips
- 12 cones (caster sugar)
- 150 mL chocolate hazelnut spread
- 90 grams milk chocolate chips
- 125 mL water
- 100 grams caster sugar
- 1.25 liters ice cream (capacity, maker)
- 4 glasses cones (tumblers to hold sugar)
- 60 mL ice cream (scoop)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol50mg17% |
Sodium230mg10% |
Potassium390mg11% |
Protein10g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber3g12% |
Sugars53g |
Vitamin A10% |
Vitamin C2% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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