Ricotta & Apricot Walnut Crepes

CALIFORNIA WALNUTS
16Ingredients
95Minutes
380Calories

Ingredients

US|METRIC
  • 3/4 cup all purpose flour
  • 1/2 cup walnuts (California, finely chopped)
  • 1 cup low fat milk
  • 3 eggs
  • 2 tablespoons butter (melted)
  • 2 teaspoons sugar
  • 1 pinch salt
  • 1 1/2 cups part skim ricotta cheese
  • 1/2 cup apricot preserves
  • 1 egg
  • 1/4 teaspoon cinnamon
  • 1 pinch nutmeg
  • 2 tablespoons butter (divided)
  • 1 cup whipped cream
  • 1/2 cup walnuts (California, chopped)
  • 1/4 teaspoon cinnamon
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    NutritionView More

    380Calories
    Sodium8% DV200mg
    Fat37% DV24g
    Protein25% DV13g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories380Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol145mg48%
    Sodium200mg8%
    Potassium250mg7%
    Protein13g25%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A15%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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