Ricotta Scrambled Eggs and Buttered Ramps on Toast Recipe | Yummly

Ricotta Scrambled Eggs And Buttered Ramps On Toast

BON APPÉTIT
8Ingredients
Seconds
420Calories

Ingredients

US|METRIC
  • 8 ounces ramps
  • 6 tablespoons unsalted butter (divided)
  • kosher salt
  • freshly ground black pepper
  • 6 large eggs
  • 4 ounces ricotta (fresh)
  • crushed red pepper flakes
  • 4 slices toast
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    NutritionView More

    420Calories
    Sodium20% DV470mg
    Fat46% DV30g
    Protein33% DV17g
    Carbs8% DV24g
    Fiber12% DV3g
    Calories420Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol380mg127%
    Sodium470mg20%
    Potassium370mg11%
    Protein17g33%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A80%
    Vitamin C20%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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