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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole milk ricotta cheese
- 1/2 cup all purpose flour
- 1 large egg
- 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. grated Parmesan cheese
- 2 Tbsp. fresh basil leaves (shredded)
- 3 Tbsp. unsalted butter
- 1 Tbsp. olive oil
- 1 1/2 Tbsp. grated Parmesan cheese
- fresh chives (Minced, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium450mg19% |
| Potassium125mg4% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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