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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. spinach leaves (280 gr)
- 2 Tbsp. extra virgin olive oil
- 1 garlic clove
- 10 oz. ricotta
- 280 grams cheese
- 1 tsp. salt
- 1 tsp. black pepper
- 1/2 tsp. nutmeg (ground)
- 1 oz. grated Parmesan cheese (30 gr - + more to garnish)
- 1 egg
- 1 oz. 00 flour
- 4 Tbsp. dough
- 1/2 cup butter
- 4 sage leaves
- 1 tsp. salt
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol230mg77% |
Sodium2020mg84% |
Potassium640mg18% |
Protein33g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars1g |
Vitamin A180% |
Vitamin C35% |
Calcium90% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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