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Ingredients
US|METRIC
4 SERVINGS
- 400 grams ricotta (Potted, strained through kitchen cloth or muslin Cloth to remove excess liquid)
- 100 grams all purpose flour (+ extra for dusting)
- 50 grams grated Parmesan (Micro, or Grana Padano Cheese)
- 1 large egg
- 1 pinch sea salt
- 2 Tbsp. olive oil
- 400 grams ricotta (Homemade Dry)
- 100 grams all purpose flour (+ extra for dusting)
- 50 grams grated Parmesan (Micro, or Grana Padano Cheese)
- 1 large egg
- 1 pinch sea salt
- 2 Tbsp. olive oil
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol230mg77% |
Sodium730mg30% |
Potassium330mg9% |
Protein40g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber2g8% |
Sugars<1g |
Vitamin A25% |
Vitamin C |
Calcium70% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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