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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground meat (quality, we used bison.)
- 1/2 cup ricotta (full fat)
- salt
- pepper
- 3 Tbsp. steak sauce (like A1)
- 2 cups onions (chopped)
- 1 cup mushrooms (chopped)
- olive oil
- sea salt
- pepper
- 1 dash worcestershire sauce (and steak sauce)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol90mg30% |
| Sodium620mg26% |
| Potassium760mg22% |
| Protein28g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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