Rick Stein's Lamb-Stuffed Aubergines with Manchego Cheese Recipe | Yummly
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Rick Stein's lamb-stuffed aubergines with Manchego cheese

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14Ingredients
20Minutes
820Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 aubergines (each weighing about 275g)
  • 6 tablespoons olive oil
  • 1 medium onion (finely chopped)
  • 4 garlic cloves (finely chopped)
  • 1 red pepper (Large, seeded and chopped)
  • 1 1/2 teaspoons cumin seeds (Freshly ground)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg (Freshly)
  • 1 teaspoon pimentón dulce (smoked sweet Spanish paprika)
  • 1 pinch dried chillies (crushed)
  • 500 grams minced lamb
  • 6 tablespoons tomato sauce (ideally freshly made)
  • 100 grams manchego cheese (coarsely grated)
  • 1 salt (Good pinch, and freshly ground black pepper)
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    NutritionView More

    820Calories
    Sodium33% DV780mg
    Fat88% DV57g
    Protein73% DV37g
    Carbs15% DV44g
    Fiber76% DV19g
    Calories820Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol110mg37%
    Sodium780mg33%
    Potassium1790mg51%
    Protein37g73%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber19g76%
    Sugars16g32%
    Vitamin A35%
    Vitamin C90%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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