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10Ingredients
27Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups all-purpose flour
- 1/3 cup sugar
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/2 cup i can't believe it's not butter! spread
- 3/4 cup cranberries
- 1 cup heavy or whipping cream
- 2 eggs
- 1 Tbsp. heavy or whipping cream (for brushing on tops)
- 1 Tbsp. sugar (for sprinkling on tops)
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Directions
- Preheat oven to 450°.
- Combine flour, 1/3 cup sugar, baking powder and salt in large bowl. Cut in I Can't Believe It's Not Butter!® Spread with pastry blender or two knives until mixture is size of fine crumbs. Stir in cranberries.
- Beat 1 cup cream and eggs in small bowl with wire whisk. Stir into flour mixture until dough forms. Divide dough in half on floured surface with floured hands; press each half into 6-inch circle. Cut each circle into 6 pie-shaped wedges. Arrange wedges on baking sheet. Brush with remaining 1 tablespoon cream, then sprinkle with remaining 1 tablespoon sugar.
- Bake 12 minutes or until golden. Serve warm with additional Spread or cool on wire rack cool.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol70mg23% |
Sodium310mg13% |
Potassium70mg2% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A15% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sofie C. 8 years ago
well the recipe was real simple and easy I like that, taste really good , and I added frozen black berries because that's what I had ,and I orange zest to the recipe to give it just a lil extra . yes most defiantly make it again