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Ingredients
US|METRIC
4 SERVINGS
- 4 rice vermicelli (servings)
- 2 bunches broccolini
- 1 whole avocado
- 1/2 head iceberg lettuce
- 1 cucumber
- 1 Tbsp. black sesame
- 4 Tbsp. cilantro (Coriander, finely chopped)
- 2 Tbsp. mint leaves (finely chopped)
- 2 handfuls alfalfa sprouts
- 4 Tbsp. gluten free soy sauce
- 4 radish
- 3 Tbsp. vinegar
- 1 tsp. maple syrup
- 1 pinch salt
- 2 Tbsp. Tahini (heaped)
- 3 Tbsp. water
- 1 tsp. turmeric powder
- 1 tsp. maple syrup
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