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Rice Pudding / Kheer - Instant Pot
PIPING POT CURRY7Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 cups milk (whole)
- 1/2 cup white rice (preferably small or medium grain)
- 1/2 cup sugar (adjust to taste)
- 1/4 cup mixed nuts (chopped or sliced, cashews, almonds, walnut, pistachios, optional)
- 1 Tbsp. raisins (optional)
- 1 tsp. cardamom powder (optional)
- 1/8 tsp. saffron (optional)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium190mg8% |
| Potassium530mg15% |
| Protein12g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber1g4% |
| Sugars30g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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