Rice Pilaf Recipe | Yummly
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16Ingredients
40Minutes
330Calories
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Rice Pilaf

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Ingredients

US|METRIC
7 SERVINGS
  • 1 cup uncooked orzo pasta
  • 2 Tbsp. unsalted butter
  • 1 Tbsp. olive oil
  • 1/2 medium onion (chopped)
  • 1/2 cup chopped celery
  • 1 cup jasmine rice (uncooked, thoroughly rinsed)
  • 4 cloves garlic (finely minced)
  • 4 cups chicken stock (or low sodium chicken broth)
  • 1 bay leaf
  • 1 1/2 tsp. chicken bouillon
  • 1 tsp. dried parsley
  • 1/2 tsp. dried oregano (EACH, salt)
  • 1/4 tsp. dried thyme (EACH, pepper)
  • 1/4 tsp. red pepper flakes
  • 1 cup frozen peas (thawed)
  • 1/4 cup sliced almonds
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium310mg13%
    Potassium330mg9%
    Protein11g22%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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