Rice Pilaf Recipe | Yummly
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yanie yanie: "perfect great 👌 I will make it agai." Read More
9Ingredients
30Minutes
260Calories
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Rice Pilaf

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Ingredients

US|METRIC
7 SERVINGS
  • 2 cups white rice (preferably long grain)
  • 2 tsp. olive oil (or chicken fat)
  • 1/2 cup green onion (chopped onion -, scallions or yellow onion)
  • 1/2 cup chopped celery
  • 4 cups stock (amount depends on the type of rice you are using, either chicken stock or vegetable stock for vegetarian option, or a mix of water and stock*)
  • 2 tsp. salt (or seasoned salt)
  • 1/4 tsp. ground pepper
  • 1/8 tsp. cayenne
  • 1/2 cup fresh parsley (chopped)
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium880mg37%
    Potassium270mg8%
    Protein8g16%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Reviewer Profile Image
    yanie yanie 3 months ago
    perfect great 👌 I will make it agai.
    Reviewer Profile Image
    YO CAMPBELL 6 months ago
    Enjoyed this dish. Very tasty.
    Reviewer Profile Image
    Warus 2 years ago
    WOW! I am very happily surprised at how delicious this simple recipe is. I really didn’t expect it to have as much flavor as it did. For anyone concerned with the cayenne pepper, I highly recommend you give it a try!! My family doesn’t like hot or spicy food so I was nervous, but I added it anyway. It doesn’t make the rice hot or spicy at all. I found it really added something to the flavor though.
    Reviewer Profile Image
    Cecilia Paepke 2 years ago
    Was delicious! Didn’t brown the rice at first but was still amazing!
    Reviewer Profile Image
    Katherine Mikiciuk 2 years ago
    We call this fancy rice, I may add other vegetables I have on hand. Simple and delicious.
    Reviewer Profile Image
    Jewell Bowen 2 years ago
    Excellent! Looks appealing and has a great taste! Easy to make too.
    Reviewer Profile Image
    Elisa Whealton 4 years ago
    Came out perfect, real easy!
    Reviewer Profile Image
    Michael B. 4 years ago
    It turned out very good....i added mirepoix, red peppers, finished with pea add an sc parsley.
    Reviewer Profile Image
    Michael Balboni 5 years ago
    Great simple delicious

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