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Rice Pancakes With Tuna And Beans Prouts
THE SEAFOOD EXPERTS15Ingredients
47Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 2/3 cups rice flour (available in the Asian section of your supermarket)
- 1 cup coconut cream
- 2 spring onions (very finely sliced)
- 1 1/2 cups water
- 1 tsp. ground turmeric
- 1 tsp. salt
- vegetable oil (to fry)
- 185 grams tuna (can Safcol, in Springwater, drained)
- 3 spring onions (very finely sliced)
- 1 cup coriander leaves
- 2 chillies (red bird’s-eye or bullet, thinly sliced, optional)
- 3 cups sprouts (beans)
- sweet chilli sauce (or chilli jam)
- coriander leaves (extra)
- lettuce leaves (iceberg, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat10g50% |
Trans Fat0g |
Cholesterol10mg3% |
Sodium330mg14% |
Potassium260mg7% |
Protein9g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A15% |
Vitamin C10% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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