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14Ingredients
50Minutes
560Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3/4 cup low sodium vegetable broth
- 3 Tbsp. low sodium soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. molasses
- 1/2 tsp. powdered ginger
- 3 cloves garlic (minced)
- 2 cups brown rice
- 1 rib celery (diced)
- 1 carrot (diced)
- 1/2 red bell pepper (diced)
- 4 green onions (chopped)
- 4 oz. crimini mushrooms (diced)
- 4 leaves nappa cabbage (diced)
- 3/4 cup peas (frozen)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium950mg27% |
| Protein15g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A90% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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