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Ingredients
US|METRIC
4 SERVINGS
- 250 grams cannellini beans (dried)
- 250 grams borlotti beans (dried)
- 1 carrot
- 1 stalk celery
- 1 onion
- 250 grams savoy cabbage
- 250 grams cavolo nero (black Tuscan cabbage)
- 100 grams leaves (trimmed silverbeet)
- 1 leek (green section trimmed)
- 1 potato
- 2 1/2 Tbsp. extra virgin olive oil (plus extra to drizzle)
- 400 grams canned chopped tomatoes
- salt
- pepper
- 1 loaf bread (“pane di casa” or “casereccio”)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium1340mg56% |
Potassium2040mg58% |
Protein36g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate147g49% |
Dietary Fiber26g104% |
Sugars10g |
Vitamin A120% |
Vitamin C100% |
Calcium40% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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