Rhubarb, Lemon & Vanilla Jam Recipe | Yummly
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Rhubarb, Lemon & Vanilla Jam

FAB FOOD 4 ALL
7Ingredients
30Minutes
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Rhubarb, Lemon & Vanilla Jam
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Ingredients

US|METRIC
3 SERVINGS
  • 900 grams rhubarb (chopped into 2cm pieces)
  • zest
  • juice
  • 900 grams granulated sugar (from which remove 2 tblsp)
  • 2 Tbsp. vanilla sugar
  • 1 vanilla pod (split)
  • 10 grams butter
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