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Ingredients
US|METRIC
6 SERVINGS
- 9 cups rhubarb (chopped, from 10 to 15 stalks, about 2 1/2 pounds)
- 3 cups strawberries (roughly chopped, from 1 quart, about 13 1/2 ounces)
- 2 1/4 cups water
- 3/4 cup sugar
- 2 1/4 cups strawberry syrup (rhubarb-)
- 9 Tbsp. juice
- 9 limes
- 3 Tbsp. cointreau (or Triple Sec)
- 3/4 cup blanco tequila
- 5 drops orange bitters
- 6 strawberries (optional)
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NutritionView More
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500Calories
Sodium
Carbs
Fiber
Potassium
| Calories500Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium890mg25% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber11g44% |
| Sugars69g |
| Vitamin A6% |
| Vitamin C280% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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