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Ingredients
US|METRIC
8 SERVINGS
- 125 grams rhubarb (fresh, chopped finely)
- 2 Tbsp. caster sugar
- 225 grams plain flour
- 2 tsp. baking powder
- 1 tsp. ground ginger
- 1/4 tsp. ground nutmeg (or a pinch of freshly grated nutmeg)
- 1/4 tsp. ground cardamom
- 75 grams caster sugar
- 125 grams unsalted butter (cubed)
- 1 free-range egg
- 25 mL milk
- 1 pinch salt
- 1 tsp. vanilla extract
- demerara sugar (to sprinkle)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium180mg8% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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