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Ingredients
US|METRIC
6 SERVINGS
- 375 grams puff pastry (pack ready-made, I used Careme)
- 450 grams rhubarb stalks (trimmed and cut into 8cm sticks)
- 2/3 cup water
- 1/2 cup sugar
- 1 cinnamon stick
- 1 star anise
- 1 tsp. extract (vanilla bean, or essence)
- 1 tsp. minced ginger (fresh or from jar)
- 1 egg (beaten, for egg wash)
- 200 grams cream (tub mascarpone)
- 2 Tbsp. milk
- 1 tsp. extract (vanilla bean, or essence)
- 1/4 cup sugar
- 4 Tbsp. icing sugar (to dust)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium190mg8% |
| Potassium330mg9% |
| Protein8g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber3g12% |
| Sugars32g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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