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Ingredients
US|METRIC
3 SERVINGS
- 3 cups rhubarb stalks (chopped)
- 3 Tbsp. water (divided)
- 1 cup sugar
- 2 Tbsp. ginger root (finely grated)
- 5 cardamom pods (chopped)
- 1 pinch salt
- 2 tsp. gin
- 3 Tbsp. whipping cream
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium110mg5% |
| Potassium490mg14% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber5g20% |
| Sugars68g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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