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Rhubarb Crisp – Low Carb and Gluten-Free
ALL DAY I DREAM ABOUT FOOD14Ingredients
75Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 cups almond flour
- 1/2 cup shredded coconut (unsweetened)
- 1/3 cup flax seed meal (golden)
- 1/3 cup pecan (or walnut pieces)
- 1/4 cup Swerve Sweetener (or other erythritol sweetener)
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 6 Tbsp. butter (melted)
- 1/2 tsp. vanilla extract
- 1/4 tsp. stevia extract (liquid)
- 2 lb. rhubarb (sliced into 1/2-inch pieces)
- 1/3 cup Swerve Sweetener (or other erythritol sweetener)
- 1/4 cup chia seeds (ground, you can grind whole chia seeds in a coffee grinder)
- 1/4 tsp. stevia extract (liquid)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium260mg7% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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