Rhubarb Crisp Dessert Recipe | Yummly

Rhubarb Crisp Dessert

REAL LIFE DINNER
12Ingredients
45Minutes
390Calories

Ingredients

US|METRIC
  • 1 1/2 cups flour
  • 1 1/2 cups old fashioned oatmeal (quick works fine too)
  • 1 cup brown sugar (packed)
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup butter (cold, or margarine)
  • 3 cups rhubarb (sliced fresh or frozen)
  • 1 1/4 cups cold water (divided, if using fresh rhubarb you will only need 1 cup of water)
  • 1 1/2 cups granulated white sugar
  • 3 tablespoons corn starch
  • 1 teaspoon vanilla
  • red food coloring (if desired)
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    NutritionView More

    390Calories
    Sodium9% DV220mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs20% DV59g
    Fiber8% DV2g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium220mg9%
    Potassium160mg5%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber2g8%
    Sugars37g74%
    Vitamin A15%
    Vitamin C4%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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