Rhubarb Crisp Recipe | Yummly
12Ingredients
60Minutes
160Calories
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Ingredients

US|METRIC
  • 3/4 cup Swerve
  • 8 ounces cream cheese
  • 2 eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon sea salt (Celtic)
  • 3 cups rhubarb (chopped fresh, or raspberries)
  • 1/3 cup Swerve
  • 1/3 cup almonds (crushed, /pecans/walnuts)
  • 1/4 cup almond flour
  • 1/4 cup vanilla whey protein (Jay Robb, or egg white protein)
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter oil (softened)
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    NutritionView More

    160Calories
    Sodium5% DV125mg
    Fat22% DV14g
    Protein10% DV5g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories160Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol65mg22%
    Sodium125mg5%
    Potassium180mg5%
    Protein5g10%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C4%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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