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Ingredients
US|METRIC
2 SERVINGS
- 150 grams cornflour (fine fine)
- 150 grams all purpose flour
- 75 grams whole wheat flour
- 2 tsp. baking powder
- 1 tsp. soda
- 1 pinch salt
- 3 eggs
- 125 mL sunflower oil (or other neutral tasting oil)
- 250 mL yoghurt
- 100 grams cane sugar
- 50 grams brown sugar
- 1 Orange
- 1 Orange (about 1/3 cup)
- 600 grams rhubarb (1 pound 5 oz, trimmed and diced)
- 50 grams cane sugar
- 1/2 tsp. ground cinnamon
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