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Rhubarb Baked Oatmeal with Blueberries & Pecans
CHICKEN SCRATCH14Ingredients
55Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. butter
- 2 cups rhubarb (cut into chunks)
- 2 cups old fashioned oats (not instant)
- 3/4 cup brown sugar
- 1 cup pecans (chopped and divided)
- 1/2 cup dried blueberries
- 1 1/2 tsp. canela
- 1/2 tsp. ground ginger
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 eggs
- 2 cups milk
- 1 tsp. vanilla extract
- 4 Tbsp. melted butter
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium850mg35% |
| Potassium1000mg29% |
| Protein24g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber14g56% |
| Sugars38g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium70% |
| Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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