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Revoltillo de Huevos Recipe (Scrambled Eggs a la Dominicana)
AUNT CLARA'S KITCHEN8Ingredients
10Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 3/4 cup diced tomatoes
- 1 bell pepper (cut into small cubes)
- 1 onion (large, cut into small cubes)
- 8 eggs
- 1 tsp. salt (or to taste)
- 1/2 tsp. pepper (or more, to taste)
- 1 Tbsp. parsley (minced, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium730mg30% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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