Revoltillo de Huevos Recipe (Scrambled Eggs a la Dominicana)

AUNT CLARA'S KITCHEN
8Ingredients
10Minutes
230Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 3/4 cup diced tomatoes
  • 1 bell pepper (cut into small cubes)
  • 1 onion (large, cut into small cubes)
  • 8 eggs
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon pepper (or more, to taste)
  • 1 tablespoon parsley (minced, optional)
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    NutritionView More

    230Calories
    Sodium30% DV730mg
    Fat26% DV17g
    Protein27% DV14g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories230Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol425mg142%
    Sodium730mg30%
    Potassium340mg10%
    Protein14g27%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A20%
    Vitamin C60%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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