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Ingredients
US|METRIC
4 SERVINGS
- 1 rye bread (Jewish, recipe - You'll only need about half)
- 2 cups corned beef (chopped)
- 8 oz. swiss cheese (chopped)
- 4 oz. sauerkraut
- 1 green onion (chopped)
- 1 egg (whisked)
- coarse sea salt
- thousand island dressing (Extra, to dip)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium2540mg106% |
| Potassium650mg19% |
| Protein45g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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