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![Reuben Sandwich [Vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup vegan mayonnaise
- 2 Tbsp. ketchup
- 3 Tbsp. dill pickles
- onions (diced sautéed)
- 3 Tbsp. vegetable oil
- 1 yellow onion (large, thinly sliced)
- 1 tsp. garlic (minced)
- 2 bay leaves
- 1 1/2 tsp. paprika
- 3/4 tsp. caraway seeds
- 3/4 tsp. dried dill
- 1 tsp. salt
- 2 Tbsp. cider vinegar
- 1 Tbsp. tamari
- 1/4 tsp. freshly ground black pepper
- 8 slices rye bread (vegan)
- 8 slices vegan bacon
- 2 Tbsp. vegan margarine
- 1 cup sauerkraut (drained)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat1.5g |
| Cholesterol |
| Sodium1570mg65% |
| Potassium310mg9% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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