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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil mayonnaise
- 2 Tbsp. ketchup
- 2 Tbsp. pickle relish (dill)
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. worcestershire sauce
- 1/4 tsp. freshly ground black pepper
- 1/2 tsp. sea salt
- 1 lb. corned beef (use a good quality deli meat)
- 8 slices swiss cheese
- 1 cup sauerkraut (drained)
- butter (room temperature)
- 8 slices rye (or rye/pumpernickel bread)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium2330mg97% |
| Potassium850mg24% |
| Protein39g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber11g44% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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